The Real Success Metric in Ranching Isn’t a List—It’s Yesterday’s You
Success in ranching isn't measured against an idealized template of traits—it's measured against the decisions you made last year or last market cycle.
Read more →News, commentary, USDA cattle data, and industry analysis from Beef.com.
Success in ranching isn't measured against an idealized template of traits—it's measured against the decisions you made last year or last market cycle.
Read more →Choice boxed beef cutouts fell $3.18 to $376.20/cwt for the week ending October 9, while Select dropped $3.10 to $355.03 amid 560 total loads traded, per USDA data.
Read more →September's cattle market recap raises tough questions about whether operators who acted on incomplete information are now better positioned than those who waited.
Read more →Feeder margins at multi-year lows aren't just a cyclical squeeze—they're a structural test that could quietly push mid-tier operators out for good.
Read more →Choice boxed beef fell $1.88 to $379.38/cwt for the week ending October 2, down for four straight sessions, while Select dropped $3.37 to $358.13 and widened the spread to $21.25.
Read more →Consumers choosing beef aren't looking for cheap — they're seeking return on investment through flavor, protein, and versatility.
Read more →Changing eating habits signal a meal-occasion gap for beef. If consumers want no-cook, shareable formats, beef needs product innovation to match.
Read more →Dry aged beef undergoes controlled decomposition for 14 to 120 days, concentrating flavor through moisture loss and enzymatic breakdown while developing signature funky, nutty notes.
Read more →Choice boxed beef gained $3.24 to $377.50/cwt for the week ending Sept. 25, led by rib and loin demand, while Select added $0.64 to $354.76, widening the spread to $22.74.
Read more →New EPA-HHS coordination on glyphosate review introduces regulatory uncertainty for ranchers relying on the herbicide for weed control and forage management.
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